I am obsessed with flowers, I use them whenever or wherever I can. I was in the organic herb section at Whole Foods and found these adorable edible flowers. I wanted to sprinkle them everywhere, so I did. I added them to donuts, plain cakes, dropped them in cocktails. The possibilities are endless!
Option 1: Use them to decorate a plain cake, donuts or pastries. It will definitely step up your dessert table.
Option 2: Use them on your bar table. Drop them in a cocktail, freeze them in your ice or just use them as garnish. If you didn’t think your cocktail table could get better, it just did!
Option 3: Sprinkle them in a bowl of treats, it will make your party table look so elegant.
If you use any of these ideas for your next party I would love to see it. Post it on your instagram and add #idiyforthis I can’t wait to see what you all create!!